Global Food Price Index Hits a 10-year High in 2021

On January 6, Central European Time, the Food and Agriculture Organization of the United Nations issued a report stating that global food prices fell slightly in December 2021 due to the sharp drop in international vegetable oil and sugar prices, but they still hit a 10-year high last year.

The FAO global food prices index tracks the changes in the international prices of the most actively traded food commodities in the world on a monthly basis. The index for December 2021 averaged 133.7 points, a decrease of 0.9% month-on-month and an increase of 23.1% year-on-year. In 2021, the FAO global food prices index averaged 125.7 points, a sharp increase of 28.1% from the previous year. Data show that despite the weakening of wheat and rice prices in December 2021, cereal prices for the whole year still hit their highest levels since 2012.

FAO senior economist Abasiyan pointed out that due to high input costs, continued global epidemics, and more uncertain weather conditions, the prospects for restoring market stability in 2022 are still not optimistic.

On the 6th, FAO also released its monthly “Cereal Supply and Demand Bulletin”. It is estimated that the world’s cereal output in 2021 will be 2.791 billion tons, an increase of 0.7% compared with 2020, which is a new high. The report predicts that world cereal utilization in 2021 and 2022 will increase by 1.7% compared to the previous year, reaching 2.81 billion tons.

The data also showed that the food price index in December last year was 0.9% lower than that in November, but it was still 23.1% higher than in December 2020. Only the dairy product index has seen a monthly increase.

The FAO Food Price Index, which is published monthly, is a measure of changes in the international prices of the most actively traded food commodities in the world.

FAO Senior Economist Abdolreza Abbassian pointed out: “Although under normal circumstances, the increase in production will loosen high prices, but due to the high cost of inputs, the global epidemic continues In addition, climatic conditions are more uncertain, and even the prospect of restoring more stable market conditions in 2022 is still not optimistic.

Cereals: 44% higher than in 2020

However, for the full year, the FAO Cereal Price Index reached its highest annual level since 2012, with an average increase of 27.2% over 2020, corn increased by 44.1%, wheat increased by 31.3%, but rice fell by 4.0%.

Vegetable oil: nearly 66% higher than in 2020

Sugar: nearly 30% higher than in 2020

Meat: nearly 13% higher than in 2020

Dairy products: nearly 17% higher than in 2020

Originally published at https://www.tlw.com.

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